Our Ataco Impossible is a project coffee of the Coffee School Project. We have united smaller farmers in the region & created a blend that has a chocolaty sweet cup profile. The volume lot is well suited for blends.
With this coffee you directly support the small coffee farmers of the region.
Lot – Number: ES23-W002
Harvest: March 2023
Unit: 69 kg grain per bag
Storage location: Hamburg
Warehouse:Schwarze & Consort.
Regional Blend – Ataco Impossible
The Ataco region, Apaneca-Lamatepec mountain range
The first year of the Impossible Coffee Project in the Ataco region. This is the starting point for a long term project that will sustainably support the region & local farmers.
The goal is to motivate and support farmers to improve quality every year. For this, we teach them in the areas of sustainable & modern coffee cultivation. Likewise, we prepare the coffee cherries & support the sale of green coffee around the world.
The Ataco profile has a higher citric acid content due to its higher altitude, making this coffee perfect for a light espresso or filter coffee.
Rosangel Sandoval Barrientos – runs a small coffee farm in the Buenos Aires region & supplied coffee to the 2022 Brewers Cup Champion in Austria, Martin Wölfl.
We support the Buenos Aires region & its coffee farmers to achieve a better standard of living by growing coffee.