Register for the Newsletter!

Coffee School Project

Far Beyond Green Coffee Trading

We are coffee farmers ourselves, own coffee farms in El Salvador & focus our work on sustainable coffee farming. We share this knowledge with coffee roasters & coffee farms around the world, creating transparent, direct & fair connections between coffee farmers & coffee roasters!
____

Transparent

We show you the journey of our green coffee from the coffee farm to your roastery, so you can show your customers where your coffee comes from!

Direct

We know our coffee farmers, know their working methods & the good quality of their green coffee, which we offer you directly traded!

Fair

We don't care about the market price, because we make sure that our farmers create a good standard of living & the trade is fair for all parties involved.

Sustainable

Not only do we pay attention to sustainability & organic farming, but we also show you how it's done & why it's important that coffee farmers work in harmony with nature!

Our green coffee
- Sustainably grown & Fair traded!

Discover our green coffee portfolio

Our green coffee

Fair, Sustainable, Direct & Transparent

We pay attention to an ecological, sustainable cultivation & fair trade for our green coffees.

We want to bring the added value back to the origin of the coffee countries!

We want to bring the added value back to the origin of the coffee countries!

Our projects

We want to create real added value in countries of origin with our coffee trade - transparent, fair & sustainable!

About us & what we do! The Coffee School Project!

We create a sustainable platform where coffee roasters & coffee farmers know each other not only from pictures!

Learn all about sustainable coffee cultivation. We want to help coffee farmers grow good coffee sustainably without chemical inputs.

We’ll introduce you to the field of microorganisms for sustainable coffee growing, fermentation & much more! With natural means, we thus create an intense & rich, but also sustainable cup of coffee!

We’ll introduce you to the field of microorganisms for sustainable coffee growing, fermentation & much more! With natural means, we thus create an intense & rich, but also sustainable cup of coffee!

Our portfolio

With all our green coffees, it is especially important to us that we know the people & coffee farmers personally and build a long-term and sustainable relationship with them. We would like to push the issue of sustainable coffee cultivation more, create new techniques & methods of sustainable coffee cultivation and develop high quality green coffees in the process. In addition to larger lots & regional blends, we offer very special microlots & nanolots with unusual and unique preparations – Learn more about the Coffee School Project & our green coffee now!

Subscribe to the newsletter now!

✔ Weekly Offerlist ✔ Project & Market Updates ✔ Insights & Research Updates

✔ Weekly Offerlist
✔ Project & market updates
✔ Findings & Research Updates